- 4 eggs
- 1 cup granulated sugar
- 3 tsp baking powder
- 3 tbsp Wesson oil
- 1/2 tsp salt
- 1 orange for zest & juice
- 16 oz. honey
- 4 cups all purpose flour
- 1 jar non-pareil sprinkles
slotted, mesh spoon
Deep frying pan
Mix eggs, oil, salt, and sugar. Then add flour and baking powderâKnead dough on a floured surface. Roll out into a thin tube, then cut into small pieces with a butter knife, then roll into balls between the palms of your hand. Heat up oil in a pan- enough to cover the balls. Once the oil has been heated, drop in batches of dough balls. Use a slotted or mesh spoon and turn the balls in the oil to ensure even frying. Once thoroughly fried, transfer to a plate with paper towels to soak up any excess oil. Repeat this process until all the dough balls have been fried.In a separate pan. Heat up the honey, add the juice and zest of the orange stir to mix. Pour the heated mixture over friethe d honey balls and mix to coat. Transfer onto a plate with a paper doily, arrange in a cone-like shape, add sprinkles, and enjoy!If these are being made for gift giving add a cellophane wrap and some ribbon for the perfect presentation and gift giving!
